✦ Market / Price Moves

  • Arabica: ICE Coffee “C” hovered near ~401 US¢/lb after a choppy week.

  • Robusta: London robusta remained elevated; active Jan ’26 contract tracking in the mid-$4,3xx–$4,6xx/ton range.

  • Drivers: Prices whipsawed on headlines that U.S. may ease Brazilian tariffs, knocking both arabica and robusta mid-week; rebound attempts followed.

  • Takeaway: Lock partial forwards for core SKUs; keep at least one blend with robusta latitude to manage margin until tariff noise settles.

✦ Major Brand / Roaster News

  • Starbucks holiday cycle: Red Cup Day ran Nov 13; Eggnog Latte returns Dec 2 with a new Eggnog Cream Cold Foam. Expect consumer attention to tilt toward sweet/nostalgic.

  • Labor heat as nationwide strike actions hit Red Cup Day across 40+ cities, keeping operations and brand narrative in the headlines.

  • Deal watch: Keurig Dr Pepper × JDE Peet’s market chatter continues around the ~$18B acquisition path and post-deal split.

  • Costa Coffee reports that Coca-Cola is exploring a sale; Centurium Capital said to be in the frame.

  • Takeaway: Holiday demand = higher sweet/iced adjacent. Mirror the vibe with a one-off festive drink (and an iced variant) while keeping operations tight in case of supply hiccups.

✦ Supply Chain & Origin Updates

  • Colombia: Best harvest in decades (14.87M bags Oct ’24–Sep ’25), but 2025/26 output likely lower on tree cycle + rains.

  • Vietnam: Early season optimism tempered by storm/flood risk hitting Central Highlands during the 2025/26 harvest.

  • Brazil tariffs: Markets still react to any sign of U.S.–Brazil tariff relief, which would reshape near-term flows.

  • Takeaway: For 2026 menus, build redundant profiles (e.g., Colombia/Peru swap; Viet robusta as a pressure valve) and keep a storm buffer in green inventory.

  • “Experience compounds” are rising: LA’s new Quat (by Kumquat Coffee) blends café, roastery, retail, and coffee omakase.

  • Iced continues to dominate U.S. ordering, holiday or not, and that’s shaping equipment and bar flow choices.

  • Takeaway: If you’re testing a popup or space, prioritize show-don’t-tell (visible bar/roast moments, cupping bar) and iced-first workflow.

✦ Equipment / Tech

  • Electric roasting momentum: Bellwether underscores ~87% CO₂ reduction vs gas; new software aims to make in-café roasting turnkey.

  • Roast software consolidation: Cropster’s Firescope acquisition signals a push to end-to-end roast/QA control.

  • Takeaway: If you add roasting, model ventless electric + telemetry; it lowers permitting friction and supports transparent storytelling.

✦ Sustainability / Regulatory

  • EUDR: Ongoing moves in Brussels to simplify/phase anti-deforestation reporting; industry split between calls for delay and warnings about backsliding.

  • Takeaway: Start light now: map farm→lot→roast traceability for marquee SKUs; keep a simple compliance file to future-proof EU sales/collabs.

  • We’ll say it again - the nostalgic holiday wave (eggnog, chestnut praline) is back, now with cold-foam twists. Social content skews to cinematic iced.

  • Editorial shows keep featuring flash-chilled and design-led cafés; discovery via Reels/podcasts is strong.

  • Takeaway: Pair each new beverage edition with 1 Reel: (a) origin story + (b) iced ritual shot in warm, low-contrast tones to signal nostalgia.

✦ Notable Products / Launches

  • Design collabs: Café Kitsuné × Iittala mugs remain a case study in lifestyle tableware branding.

  • Instant iced innovation: Mad Coffee (Genecis) touts 3-second instant iced tech in compostable cups.

  • Takeaway: Prototype a SoCal-maker mug and test a flash-chilled single-origin for spring; position as “coastal clarity.” You’re welcome. :-)

✦ M&A / Funding

  • Coffee-tech platforming: Cropster × Firescope = scale software play across Asia.

  • Capital flows: Commentary persists around KDP × JDE Peet’s and portfolio restructuring in 2026.

  • Takeaway: If your operation needs capex (who doesn’t?), consider community equity or pre-order campaigns timed to event season.

✦ Coffee Entrepreneur Resources

  • SCA education/events portal (standards, certs, World of Coffee San Diego).

  • Roast Magazine events calendar (Sintercafe; WCLF; Cafe Show Seoul).

  • Barista Hustle free training articles + online courses.

  • USDA B&I loan guarantees overview; recent hearings summarize program scope.

  • Takeaway: Include these in Q1–Q2 ‘learning sprints’ and daily reads: information synthesis is not only critical for building a business, but also for sustaining it.

✦ Quick Hits / What to Watch

  • Labor headlines (Starbucks) can ripple into consumer sentiment around coffee as “worker-intensive craft.”

  • Holiday attach: Expect spikes in pastry + seasonal sweet pairings beginning late Nov.

  • Takeaway: Stock two nostalgic pastries to pair with your seasonal drink and track attach rate.

✦ SoCal Spotlight

  • Quat (Glassell Park): café + roastery + Atelier Q omakase tasting room—an L.A. template for immersive coffee culture.

  • LA/SD events: indie cuppings and pop-ups rolling through November (e.g., Quat × Wynd collab; community cuppings at smaller counters).

  • Better Buzz continues SoCal expansion, including Upland (Inland Empire) and scouting San Diego County sites.

  • Takeaway: Plan a pop-up at a design-forward venue; consider a micro-tasting flight (flash-chilled vs hot) to showcase origin nuance.

✦ The Buzz Report is a community publication sharing the latest insights and ideas from our daily ongoing research, and is part of Harmonic Coffee’s “Build In Public” initiative.

✦ Loving this newsletter? We hope you’ll subscribe and share The Buzz Report with your friends and colleagues.

✦ None of the community friends mentioned in our research were - or ever will be - paid referrals or endorsements.

✦ Also, no advertising spam or AI slop from us. Plain and simple.

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